Venues, Wedding Venues, Function Centres in Australia | de Groots Best Venues of Australia

LOCATION
West Perth.

DETAILS
Every single detail in this wonderful restaurant is given the greatest care. The refined atmosphere, the attentive yet unobtrusive service and superb cuisine are sure to make a memorable dining experience. Interior design, by Scott Wilson, has produced a feeling of “modern old-fashioned” elegance which pervades throughout the restaurant, achieved by a combination of sophisticated formal gestures and an indulgent palette of natural materials. The rich, warm, timeless appeal of Opus provides an opulent, luxurious backdrop for superb dining unlike any other Perth restaurant.

FOOD AND BEVERAGE
Expect inventive cuisine with French origins, hints of the Oriental and modern Australian fresh flavours. Using the finest West Australian market-fresh ingredients, Chef Todd Cheavins presents his creations in seasonal menus, reflecting the availability of local produce.Opus boasts its own Wine Annex; the raised semi-private section of the restaurant displays a library of fine wines against a natural stone backdrop - ideal for wine tastings.

PRIVATE DINING ROOM
A Private Dining Room is separated from the main restaurant by frameless sliding glazed panels. Designed to comfortably seat 14 guests, it provides an inviting respite for a private party or special occasion.

COCKTAIL BAR
The small luxurious Cocktail Bar glitters with shades of Classic Calcutta Gold, Onyx Marble and Copper, offset by the padded leather bar front - the perfect atmosphere for an apéritif or your favourite cocktail.

THE CONSERVATORY
The adjacent Conservatory serves breakfast and lunch. A great place for morning coffee, afternoon tea or relaxing drink and great for people-watching too.