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GENERAL SPECIALS
Premium Shared Dining for up to 35 persons: $75 per head food only: Same selection as above including whole roasted suckling pig, lamb or goat based on availabilty, plus premium seafood and seasonal vegetables. Visit our wine and drinks pages to order for your function.
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GENERAL SPECIALS
Sit down degustation for 20 to 40 persons: $95 per head food only: Streaky Bay oysters natural Grilled Northern king prawn Northern yellow fin tuna & sweet lime Spiced rabbit empanadillas Angelo's morcilla & pickled fennel House made Chorizo, red wine & nicola potatoes Brie de Nangis, celery & apple salad Bittersweet chocolate mousse Biscotti, Churros & Torrone Supreme Coffee
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GENERAL SPECIALS
Cocktail party for 30 to 60 persons: $45 per head food only, drinks on consumption Banderillo’s & olives ‘Lease 65’ oysters natural Yellow tail kingfish ‘pancetta’ & lemon oil Pickled sardines & parsley salad Tortilla espangnola Wild mushroom empanadillas Feta, spinach & mint pies Grilled chorizo & apple Grilled lemon chicken winglets Cheese selection Biscotti
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GENERAL SPECIALS
Cocktail party for 30 to 60 persons: $65 per head food only, drinks on consumption ‘Lease 65’ pacific oysters natural Banderillo’s & olives Grilled N.S.W tiger prawn & chilli salt Northern yellow fin tuna, apple & vanilla Tortilla espangnola Sugar cured red cevena venison Spiced rabbit empanadillas ‘Carne cruda’ & shaved horseradish Grilled chorizo & apple Cheese selection Chocolate mousse
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